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Home   >  France   >  Bordeaux   >  Libournais   >  Pomerol   >  Lafleur (Chateau)   >  Pomerol   >  1998
 
Chateau Lafleur
Pomerol  1998
Chateau  Lafleur Pomerol
Francia, Bordeaux, Libournais, Pomerol
Tinto - Amplio & Gordo
Merlot: 50% / Cabernet Franc: 50%.

Mature
Universal wine score (UWS)
92/100
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UNITED STATES 1 tiendas Mejor precio 75cl: 606,65 $
Tiendas Volumen Precio/Botella
California
75cl
para saber donde puede comprar este vino en in San Carlos, a 9144 mile de distancia. Obtenga un pase 90plus aqui
75 cl 606,65 $
UNITED KINGDOM 1 tiendas Mejor precio 75cl: 459,79 $
BELGIUM 1 tiendas Mejor precio 75cl: 482,43 $
SWITZERLAND 5 tiendas Mejor precio 75cl: 380,03 $
GERMANY 2 tiendas Mejor precio 75cl: 742,94 $

si vende este vino lo pude añadir aqui click here .
puntuaciones de críticos Profesionales
15/20
01 jun 2008 : Dégusté à l'aveugle, non décanté. Couleur sombre, ...15/20
01 may 2004 : Note moyenne de mes dégustations précédentes : 17,...17/20
01 mar 1999 : Rouge sombre. Bonne intensité. Là encore la couleu...17,5/20
17,5/20
10 dic 2007 - Jancis Robinson : Magnum One of the three magnums was corked - eee...17,5/20
11 mar 2006 - Jancis Robinson : Paler than most. Much more familiar Pomerol nose t...16,5/20
01 sep 2004 - Jancis Robinson : Still quite youthful crimson though some evolution...18/20
01 nov 2003 - Jancis Robinson : Much more brick than the 1999. Amazingly evolved a...18,5/20
96/100
14 ago 2007 - John Kapon : There was one last wine to the weekend, and it was...96/100
93+/100
31 mar 2003 : ...93+/100
30 abr 2001 - Robert Parker : If the fruit holds, and this wine does not dry out...90/100
30 abr 2000 - Robert Parker : A blockbuster, massive 1998 Lafleur (built along t...89-92/100
30 abr 1999 - Robert Parker : Given how profound some of the 1998 Pomerols are, ...91-93/100
2/3
01 ene 2002 : Cru très intéressant où le cabernet franc est plan...2/3
96/100
31 ene 2001 - James Suckling : Superb red, with fascinating aromas of berry, choc...96/100
89-91/100
01 may 2000 - Stephen Tanzer : Red-ruby. Reticent, somewhat sauvage aromas of bri...89-91/100
01 may 1999 - Stephen Tanzer : Saturated deep ruby. Perfumed aromas of kirsch, mi...85-87/100
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2015603
2014515
2013514
2012514
2011563
2010483
2009411
2008439
2007439
2006299
2005264
2004298
2003310
 
      
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Tasting notes by Quarin are Copyright ©Jean-Marc Quarin, All Rights Reserved. Tasting notes by eRobertParker are Copyright ©eRobertParker, The Wine Advocate, All Rights Reserved. Tasting notes by Wine spectator are Copyright ©Wine Spectator Online, All Rights Reserved. Tasting notes by Wineaccess are Copyright ©WineAccess. All Rights Reserved.

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